Cleaning and Washing

Ocean

The Ocean washing machine is able to process up to 10 t/h of olives.

The solid bodies are continuously expelled from an auger and, subsequently, screened through the vibrating screen. The vibrating screen also allows the elimination of foreign bodies, such as leaves, which are also continuously expelled through the auger.

The olives undergo a second, and last, washing phase which relies on a jet of drinking water.

The Ocean 1 is also equipped with an integrated water decantation tank of about 2.25 cubic meters and a filtering system that allows water to be recycled.